Aquaculture

Aquaculture by Kenn Christenson

Aquaculture: Principles and Practices by T. V. R. Pillay; M. N. Kutty

Aquaculture Biosecurity by A. David Scarfe; Cheng-Sheng Lee; Patricia J. O'Bryen

Aquaculture Controversy in Canada by Nathan Young; Ralph Matthews

Aquaculture Science by Rick Parker

Biology of Oysters by Brian Leicester Bayne

Handbook for Aquaculture Water Quality by Claude E. Boyd (Original Author); Craig S. Tucker (Original Author)

Introduction to the General Principles of Aquaculture by Hans Ackerfors; Jay V. Huner; Mark Konikoff

Plankton Culture Manual by Frank H. Hoff; Tarry W. Snell

Responsible Marine Aquaculture by R. R. Stickney (Editor); J. P. McVey (Editor)

Seaweed Ecology and Physiology by Catriona L. Hurd; Paul J. Harrison; Kai Bischof; Christopher S. Lobban

Sustainable Freshwater Aquaculture by Nick Romanowski

Swimming in Circles by Paul Molyneaux

Advances in Geographic Information Systems and Remote Sensing for Fisheries and Acquaculture by Food and Agriculture Organization of the United Nations Staff (Editor)

Fisheries, Aquaculture and Marine Mammals by Daniel Jakobsson

Freshwater Ecosystems and Aquaculture Research by Felice De Carlo (Editor); Alessio Bassano

The Future of Aquaculture Feeds by Ella Linton (Editor)

Larval Fish Aquaculture by Jian G. Qin (Editor)

Transforming the Fisheries by Patrick Bresnihan

Oysters and Clams by Jesus L. Romalde (Editor)

Aquaculture by Joanne G. Buchanan

Trends in Fisheries and Aquatic Animal Health by Panagiotis Berillis (Editor)

Biotechnological Applications of Seaweeds by Elhafid Nabti

The Oyster War by Summer Brennan